96 points Wine Enthusiast

The comparatively affordable “baby brother” to this historic Barossa producer's premium red stable, Henry's is an excellent intro, with brightness and approachability thanks, in part, to the lick of Grenache and Viognier in the blend. Aromas are lucid and layered. Think: raspberry and plum tart, cracked black pepper, thyme and dried flowers, with a freshening berry tang to the palate amidst filigree tannins. Delicious now, it could age another 7-10 years if you've the patience.