With so many options possible in the Private Select program, I find it helps to have a general direction in your head for these picks. Here we wanted to achieve a flavor profile distinctly different from the year one pick that was dominated by spice. Upon arrival, we were told that the French Cuvee stave had been discontinued and if we wanted to use it this was the last chance. Taking this lead, we used 4 Cuvee staves to create the backbone of what became the Unicorn Cut. The name came not only from the uniqueness of this blend, but also from the fact that the Cuvee stave was the only stave to be grooved or "cut", allowing for extra contact with the distillate. I made sure to include the stave in the picture above.

Rich in body and long on the tongue, the flavor profile here strikes a perfect balance between classic confectionary flavors and toasty wood char without too much heat!
The Purchase window on this btl will run from, today 7/15 to Mon 8/12