For a winemaker who has focused over 20 years of winemaking on Syrah, Grenache and Zinfandel, The Martian is an opportunity to play with a different set of ingredients; Cabernet Sauvignon, Petit Verdot and Merlot.  The resulting wine is perfectly balanced between rich dark red fruits, creme brûlée and cigar box.  On the palate soft tannins interplay with a bright light acidity for a smooth lush mouthfeel.  The finish is seemingly endless, with black current and oak flavors and aromatics. Drink now through 2038, recommended one hour decant if drunk before 2026.